Only seafood, fish or veggies

Roasted cashew nut & sweet coconut flakes, shallots, ginger & birds eye chili, soybean & palm sugar sauce served on wild bettel leaf

Toro marinated fried tofu, thai pesto, green tomato, thai basil

Deep fried wontons, indian spiced, mushrooms, red onions and feta, raita sauce, fresh herbs and parsley oil

Southern thai sour curry, steamed dogfish, marinated kohlrabi, sorrel chiffonade

Oil blanched japanese eggplant, crispy chili mascarpone & goma sauce house-made sichuan oil, tofu crouton & purple shiso leafs